Amount of Total lipid (fat) in Candies, toffee, prepared-from-recipe

Sweets

In 100 g (Grams) of Candies, toffee, prepared-from-recipe there is 32.75 g of Total lipid (fat). Change amount

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Total lipid (fat)

Total lipid (fat) is a nutrient present in many other foods. The below table lists foods high in Total lipid (fat) other than Candies, toffee, prepared-from-recipe.

Fat, beef tallow 100 g 100%
Lard 100 g 100%
Shortening, household, soybean (partially hydrogenated)-cottonseed (partially hydrogenated) 100 g 100%
Oil, soybean, salad or cooking, (partially hydrogenated) 100 g 100%
Oil, rice bran 100 g 100%
Oil, wheat germ 100 g 100%
Fish oil, herring 100 g 100%
Fish oil, menhaden 100 g 100%
Fish oil, menhaden, fully hydrogenated 100 g 100%
Fish oil, salmon 100 g 100%
Fish oil, sardine 100 g 100%
Shortening, multipurpose, soybean (hydrogenated) and palm (hydrogenated) 100 g 100%
Oil, industrial, mid-oleic, sunflower 100 g 100%
Oil, industrial, canola with antifoaming agent, principal uses salads, woks and light frying 100 g 100%
Oil, industrial, canola for salads, woks and light frying 100 g 100%
Oil, industrial, canola (partially hydrogenated) oil for deep fat frying 100 g 100%
Oil, industrial, coconut, principal uses candy coatings, oil sprays, roasting nuts 100 g 100%
Oil, industrial, soy (partially hydrogenated), principal uses popcorn and flavoring vegetables 100 g 100%
Shortening, industrial, soy (partially hydrogenated), pourable liquid fry shortening 100 g 100%
Oil, industrial, soy, refined, for woks and light frying 100 g 100%

Candies, toffee, prepared-from-recipe

Candies, toffee, prepared-from-recipe is a type of Sweets. The most significant nutrients in Candies, toffee, prepared-from-recipe are listed below.

Water 0.55 g 0.55%
Energy (calorie) 560 kcal
Energy (joule) 2342 kJ
Protein 1.07 g 1.07%
Total lipid (fat) 32.75 g 32.75%
Ash 0.66 g 0.66%
Carbohydrate, by difference 64.72 g 64.72%
Fiber, total dietary 0 g
Sugars, total 63.47 g 63.47%
Calcium, Ca 34 mg 0.03%
Iron, Fe 0.03 mg
Magnesium, Mg 4 mg
Phosphorus, P 32 mg 0.03%
Potassium, K 51 mg 0.05%
Sodium, Na 135 mg 0.14%
Zinc, Zn 0.12 mg
Copper, Cu 0.003 mg
Manganese, Mn 0.002 mg
Selenium, Se 0.8 µg
Vitamin C, total ascorbic acid 0.2 mg

Nutrients in Candies, toffee, prepared-from-recipe